A ready-to-eat new generation kebab seitan-based product according to its middle eastern ancestor. This spicy vegan meat alternative has a remarkably authentic texture and is incredibly versatile, crisping up beautifully when pan-fried.
Our Vegan Doner Kebab is made from high-quality, organic ingredients and the company focuses on sustainability and ethical practises; just one of the reasons we love it so much!
This vegan doner is ideal for stuffing pita bread, seasoning for salads, or served with Mediterranean garlic sauce (yes we sell this too!)
- Perfectly spicy taste with a great texture
- Seitan-based vegan meat alternative
- Versatile and flavoursome
- Freezable for up to 6 months
- Certified vegan and organic
Vegan Doner
Seitan* (Water, WHEAT Protein*) (78%), High Oleic Sunflower Oil*, Onion*, Spices* (contains CELERY* and MUSTARD*), Rock Salt, Yeast Extract*, Thickening Agent: Locust Bean Gum*.
*Organic Ingredient.
May contain traces of SOYA.
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.